Restaurant

House apetizer  (for two people)
..€24,00

1,3,6,7,9,12

Empanada with meat
..€5,00

1,3,6

Empanada with onion and cheese
..€4,50

1,3,6,7

Empanada with creamed corn
..€4,00

1,3,6,7

Pork sausage with chimichurri sauce and bread
..€5,00

1

Potato tortilla
..€4,00

3

Grilled sweetbreads
..€16,00

Black Angus tartare with crispy egg, fruit mustard and caper leaves
..€ 18,00

1,3,9

Selection of cured meats and cheese

Guarcino raw ham
Schiacciata Romana (Roman salami)
Soft salami from Viterbo
Coppiette di Montefiascone
(pork meat dried at low temperature)
Amaseno buffalo caciottina
Goat stracchino (soft cheese)
Conciato di San Vittore (sheep’s milk)
Organic cow cheese

..€ 22,00

1,7

Rigatoni alla carbonara
..€14,00

1,3,7

Bucatini all’amatriciana
..€14,00

1,7

Guanciale e pecorino cheese are made in Lazio

Tonnarelli cacio e pepe
..€ 14,00

1,7

Ravioli stuffed with chicken livers and sausage, artichokes, parmesan foam and 12 year old balsamic vinegar

..€ 21,00

1,3,7,12

Spaghetti with clams and bottarga.

..€ 22,00

1,4,14

Herbs gnocchi with lamb ragù, mint, pecorino cheese and lemon.

..€ 20,00

1,3,7,9,12

Bife tendeloin – 250 gr
..€ 28,00
Srip loin steak – 250 gr
..€ 22,00
Entrecote beef steak – 250 gr
..€ 24,50
Flank steak – 250 gr
..€ 25,50
Skirt steak – 250 gr
..€ 26,50
Short Ribs (a piece)
..€ 24,00
National Florentine Steak 
.. 95,00 €/Kg
National breed rib steak
.. 85,00 €/kg

Chicken stuffed potatoes on cacciatora sauce, anchovies and capers. 
..€19,00

1,4,9,12

Pork nek cutlet with fried egge yolk, shoked mayonnaise, battered onion, lattuce,

tomatoes and chimichurri sauce. 
..€20,00

1,3,7

Spiced thigh chicken steak in potatoes crust. 
..€16,00

Zucchini flowers stuffed with creamed cod in a chive and lime butter
..€ 10,00

1,3,4,7

Pulled pork croquette with three sauce, honey moustard, onion mayonnais and chipotle mayonnais.
..€ 8,00

1,3,7,10,11,12

Cheese rise ball
..€ 5,00

1,3,7,9,12

Jewish style artichoke with pecorino cheese and pepper on a mix salad and port wine reduction.
..€ 8,00

12

Bruschetta with cicory, pecorino cheese and lard.
..€ 5,00

1

Bruschetta with dried tomatoes, ricotta, marinated artichoches and olive oil.
..€ 5,00

1,7,12

Bruschetta with whipped butter, fennel, lemon and cantabrian anchovies
..€ 5,00

1,7,12

Chicory with garlic, oil and pepper.
..€ 7,00

Seasonal mixed salad.
..€ 6,00

French fries
..€ 7,00

Puntarelle with its dressing and anchovies.
..€ 8,00

7,12

Roman style artichoke.
..€ 8,00

1,2,4

Mixed salad with purple cabbage, roasted octopus, radishes and its mayonnaies
..€ 17,00

4,7

Mixed salad with fermeted vegetables, pomegranate and citrus sour cream sauce.
..€ 16,00

7

Tiramisù
..€ 8,00

1,3,7

 Sour cherry and ricotta tart.
..€ 9,50

1,3,7

House Alfajores with ricotta and dulce de leche.

..€ 7,00

1,3,7

Creme Brulee
..€ 9,00

3,6,7,8,11

Flan casero with sweet milk
..€ 7,50

3,6,7,8,11

Coperto ..€ 2,00

Allergeni

1 – Cereals containgng Gluten:
(wheat, rye, barley, oats or their hybridised strains, and products thereof)
2 – Crustacean
(and product thereof)
3 – Eggs
(and product thereof)
4 – Fish
(and product thereof)
5 – Peanuts
(and product thereof)
6 – Soybeans
(and product thereof)
7 – Milk
(and product thereof – including Lactose)
8 – Nuts namely
(almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts,
pistachio nuts, macadamia or Queensland nuts and products thereof)
9 – Celery and product thereof
10 – Mustard and product thereof
11 – Sesame seeds and product thereof
12 – Sulphur dioxide and sulphites
(> 10 mg/kg or 10 mg/l SO2)
13 – Lupin and product thereof
14 – Molluscs and product thereof